Jialal, Ishwarlal, and Beverley Adams-Huet. “The Relationship Between the Triglyceride-Glucose Index and Vitamin D Levels in American Adults”. International Journal of Clinical and Translational Medicine 1, no. 1 (March 1, 2025): 4. Accessed May 26, 2025. https://w3.sciltp.com/journals/ijctm/article/view/659.